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The Real Mochi
‘The Real Mochi’ contain only the most authentic ingredients (Japanese Yuzu, Sakura, Black Sesame, Mikan Mandarin, Muscat Grape and others). Using innovative ‘Cream Ice’ technology in the production enables our mochi to be consumed both frozen (for an ice-cream-like feel) and thawed (for a more mousse-like feel).
You never have to worry about our mochi tearing and dripping out like generic gelato ice cream.
Your questions answered
What is the right way to enjoy mochi?
Due to the unique technology that is used in preparing our mochi, you can enjoy them both frozen and defrosted as they do not melt and drip like ice cream, but rather turn into a mousse-like texture.
However, for Cream Ice Mochi we do recommend waiting for 10 minutes once they have been taken out of freezer for the best consistency of the shell and the fillings.
As for the Cool Fruit and Whole Fruit collections, we recommend waiting at least 40 minutes for all the fruits to be fully defrosted.
What is the right way to store mochi?
For longer storage, we recommend storing our mochi in a freezer. This way they can be stored for up to a month.
You can also store them in a fridge, but they must be consumed within 2 to 3 days after being defrosted in a fridge.
Defrosted mochi should never be frozen again and must be consumed within 2-3 days of being stored in a fridge.
What makes our mochi unique?
Our mochi are produced in Japan using the state-of-art technologies combined with hundreds of years of expertise of Japanese mochi makers. Even if you find other mochi in the UK that are produced in Japan, most likely they will be available only in traditional flavours (for example with Adzuki Red Beans). Yuum’s ‘The Real Mochi’ collection is the biggest mochi collection available in the UK that has been authentically produced in Japan.