Mango Mochi - Cream Ice Dessert from Japan – Yuum

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Mango mochi

Sale price

Regular price £1.95
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Dive into the tropical taste of our 40g Mango Cream Ice Mochi. Each piece is packed with as much sweet, zingy mango as we could fit, delivering a refreshing, chewy bite that transports you straight to the beach by way of Yokohama. This vibrant flavour captures the essence of juicy, sun-ripened mango in every indulgent mouthful.

For the best experience, follow these simple steps:

  1. Remove from Freezer – Start by taking your mochi out of the freezer.
  2. Wait 5-10 Minutes – Allow it to soften for the ideal creamy texture.
  3. Savour the Mango – Finally, enjoy the burst of tropical mango flavour with every bite.

Letting yourMango Cream Ice Mochi sit for a few moments brings out its full flavour profile. The mango’s natural sweetness and slight tang intensify, while the rice shell reaches a satisfying, chewy consistency. Unlike regular ice cream, there’s no rush—just give it a moment to unlock the perfect texture.

Whether you’re dreaming of warmer days or simply craving something tropical, our Mango Mochi is a refreshing escape. It’s an ideal treat for solo indulgence or sharing with friends, delivering a taste of the tropics wrapped in a delicious mochi shell.

Sweet

Sour

Bitter

Umami

Salt

yuumuk

Authentically produced in Japan

yuumuk

Vegan and completely gluten-free

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Variety of flavours

Sugar, Soya Cream Alternative (Palm Oil, Soya Drink (Water, Soya Beans), Water, Glucose Fructose Syrup, Soya Powder, Emulsifiers (Soya Lecithin, Sucrose Esters of FattyAcids, LacticAcid Esters of Mono and Diglycerides of Fatty Acids), Acidity Regulator: Trisodium Citrate), Modified Starch), Water, Glutinous Rice Flour, Mango Puree (8.5%), Soya Drink (Water, Soya Beans), Cornflour, Potato Starch, Tapioca Starch, Mango Sauce (3%)(Sugar, Mango(28%), Glucose Fructose Syrup, Water, Modified starch, Thickeners (Pectin, Gellan Gum, Xanthan Gum) Natural Flavour, Acidity Regulator: Citric Acid), Modified Starch, Thickeners (Polydextrose, Dextrin, Carrageenan, Guar Gum), Palm Oil​

Сontains Soya. May also contain Eggs, Milk, Nuts, Peanuts and Sesame.

Nutritional info:
Typical Nutritionals Per 100g Per 40g mochi
Energy (kJ)
Energy (kcal) 263.0 105.2
Fat (g) 8.5 3.4
Saturates (g) 5.53 2.2
Carbohydrate (g) 46.9 18.8
Sugars (g) 40.4 16.16
Fibre (g) 0.01 0.004
Protein (g) 1.2 0.48
Salt (g) 0.01 0.004
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Your questions answered

Due to the unique technology that is used in preparing our mochi, you can enjoy them both frozen and defrosted as they do not melt and drip like ice cream, but rather turn into a mousse-like texture.

However, for Cream Ice Mochi we do recommend waiting for 10 minutes once they have been taken out of freezer for the best consistency of the shell and the fillings.

As for the Cool Fruit and Whole Fruit collections, we recommend waiting at least 40 minutes for all the fruits to be fully defrosted.

For longer storage, we recommend storing our mochi in a freezer. This way they can be stored for up to a month.

You can also store them in a fridge, but they must be consumed within 2 to 3 days after being defrosted in a fridge.

Mochi that have been defrosted in a fridge should never be frozen again and must be consumed within 2-3 days of being stored in a fridge.

Our mochi are produced in Japan using the state-of-art technologies combined with hundreds of years of expertise of Japanese mochi makers. Even if you find other mochi in the UK that are produced in Japan, most likely they will be available only in traditional flavours (for example with Adzuki Red Beans). Yuum’s ‘The Real Mochi’ collection is the biggest mochi collection available in the UK that has been authentically produced in Japan.

We have same-day and next-day services depending on the delivery address. Our next-day delivery services use insulated packaging and plenty of ice packs to ensure the products are safe to be stored away in a freezer when delivered!